Progressive agronomy in creation and effective use of high-productive haying pasture lands for dairy cattle breading

Long-term researches into the feasibility, consistency and cost-effectiveness of creation and effective use of haying pasture lands for dairy cattle breading showed that different approaches to the redistribution of resources available in agro-farming can be used in various farming conditions. The economic efficiency of the innovation under consideration is, according to the hayfields, 1.33 $ / year of net profit per 1 hectare of agricultural land, and for pastures 5,24 $ / year.