The study of vitamins C and E different correlation influence on the lead content in chicken-broiler organs and tissues
Автор: Polyakova N.P., Bokova T.I., Bochkareva I.I.
Журнал: Вестник Красноярского государственного аграрного университета @vestnik-kgau
Рубрика: Животноводство и ветеринария
Статья в выпуске: 2, 2013 года.
Бесплатный доступ
The background lead content in chicken-broiler organs and tissues in SPC “Ptitsevod” of Novosibirsk agrarian university is determined. The data on the lead content in the chicken-broiler organs and tissues in lead intoxication and while using various correlations of vitamins C and E as detoxicants are given.
Lead, vitamin с, vitamin е, accumulation, chicken-broilers
Короткий адрес: https://sciup.org/14082933
IDR: 14082933
Статья научная
