Research of intensive ways of diffusion juice production

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Studying of preparation methods influence for beet shavings and waters to the extraction process with application of different reagents (aluminum sulfate, bentonite and gypsum) to produce the electrochemically activated solutions on quality indicators of sugar beet produced juice.

Diffusion juice, electrochemical activation

Короткий адрес: https://sciup.org/14039827

IDR: 14039827

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