Evaluation of the sustainability of potato production in Europe

Автор: Zharov A.N., Zharova L.L., Titova E.S.

Журнал: Овощи России @vegetables

Рубрика: Экономика и организация сельскохозяйственного производства

Статья в выпуске: 3 (20), 2013 года.

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The sustainability of potato production in the European countries was evaluated with the use of statistical methods. The effect of changes in yield and acreage on the production of the culture was evaluated. The stability of series levels was measured. The stability of production dynamics are measured with the use of trend models.

Potato, sustainable development, european countries, statistical methods

Короткий адрес: https://readera.org/14025035

IDR: 14025035

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