Iv international broccoli consumption conference «Broccoli. The taste of nature»

Автор: Frolova O., Tareeva M.M.

Журнал: Овощи России @vegetables

Рубрика: Овощная география

Статья в выпуске: 4 (25), 2014 года.

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The IV International Broccoli consumption conference «Broccoli. The taste of nature» was hold on 7 and 8 October 2014 in the hotel NARVIL Conference & Spa in Serotsk (Poland) with the support of Sakata. The event was dedicated to the production, marketing, consumption and useful properties of broccoli.

Broccoli, production, marketing, medical properties

Короткий адрес: https://readera.org/14025132

IDR: 14025132

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